For her own reasons she did not want this vaccine. As COVID went on she watched all her friends and neighbors outdoors wearing masks. She just felt something wasn’t right. Watch her story now.

Hugh’s greatest fear during the pandemic was going to the hospital for treatment. He knew of patients who went to the hospital and died unnecessarily. Hugh and his wife had the items from the FLCCC protocols in their home pharmacy, and were ready when COVID finally hit in January 2023.

Watch his MyStory now.

“This is an important one, folks,” Dr. Paul Thomas alerts listeners and welcomes Dr. Pierre Kory to the With The Wind: Science Revealed podcast.

“He (Dr. Kory) walks us through his personal journey treating Covid patients on the frontlines while advocating for the use of Ivermectin and alternative therapies. Regarding the current medical establishment, he provides a frank reality check and shares advice that you won’t want to miss.”

Listen to the full interview at Doctorsandscience.com

Registration is now open for ‘Emerging Approaches to Treating Spike Protein-Induced Diseases’, FLCCC’s second educational conference. The event is taking place in Fort Worth, TX on April 28 and 29. Register before March 28 to receive a discounted early bird rate of $495/person. After that date, the fee will be $595/person.

What’s Included?

• Two full days of lectures and presentations from 15 of the world’s leading medical experts on the pathophysiology and treatment of long COVID and vaccine injury
• Daily continental breakfast, buffet lunches, coffee and snacks

SIGN ME UP!

Don’t forget to also register for Friday night’s Networking Dinner ($150/person)

What’s Included?

• Keynote addresses by FLCCC co-founders Dr. Pierre Kory and Dr. Paul Marik
• Cocktail hour with open bar (cash bar during dinner)
• Buffet Dinner
• Networking with fellow healthcare providers and conference speakers

SIGN ME UP!

Hear from 15 of the world’s leading medical experts, who will explore the pathophysiology and clinical features of spike protein-induced diseases, and then discuss clinical experiences in treating the diseases.

Speakers include Dr. Paul Marik and Dr. Pierre Kory, co-founders of the FLCCC, as well as:

• Dr. Keith Berkowitz

• Dr. Flavio Cadegiani

• Dr. Ryan Cole

• Dr. Suzanne Gazda

• Dr. Syed Haider

• Dr. Aseem Malhotra

• Scott Marsland, FNP

• Dr. Elizabeth Mumper

• Dr. Yusuf (JP) Saleeby

• Dr. Mobeen Syed

• Dr. Joseph Varon

• Dr. Jordan Vaughn

• Dr. Joel Wallskog

Dr. Michael Turner is an integrative physician in Washington state with a passion for natural health measures. He writes Health & Wellness with Dr. Turnerand is sharing a series of articles on “Power Supplements” with us. Today, Dr. Turner looks at another supplement featured on FLCCC protocols:

HELLO!!… Anyone been hearing about “sudden cardiac death” lately?

I remember discovering this way back during my medical school days at Harvard, when one of the faculty published this review article.

Prior to his research, there was already a well-established association between fatty fish consumption and a reduction in fatal heart attacks, but the reason was not precisely understood. His contribution to the science was to discover how: fatty acids from n-3 fish oils are stored in the cell membranes of heart cells and act to stabilize them from aberrant discharges.

Mmmm… Okay… Sign me up.

Fish oil also helps reduce the development of atherosclerosis (also known as “hardening of the arteries”), plus it lowers triglyceride levels, and lowers blood pressure. (Read more here and here).

Extra credit: My other all-time favorite cardiovascular supplement is Nattokinase, which thins the blood, dissolves clots, reverses atherosclerosis, lowers blood pressure, and improves cholesterol levels.

Just like our good friend NAC, fish oil shows notable anti-inflammatory properties (it inhibits COX, for you health nerds) and antioxidant functions (it stimulates NRF 2 pathways, boosts Superoxide Dismutase and Catalase activity, reduces F2 isoprostanes). Hence, we discover benefits for…

• Arthritis: This study in older and overweight individuals showed a 42% reduction in pain after four months.
• Autoimmune problems: such as rheumatoid arthritis, Crohn’s disease, ulcerative colitis, psoriasis, lupus erythematosus, and multiple sclerosis (read more here).

Something called Brain Derived Neurotrophic Factor (BDNF) strengthens neural connections in areas critical to learning and memory. Think of it like “Miracle-Gro” for the brain.

Guess what? DHA supplementation increases BDNF levels. It also promotes the growth of new neurons. Additionally, Omega-3s benefit the brain thanks to their aforementioned anti-inflammatory and antioxidant effects.

Bonus: As a result, they hold promise for conditions like Alzheimer’s (they also stimulate the glymphatic system to clear beta Amyloid), depression, schizophrenia, and traumatic brain injury (including concussion). (Read more here and here.)

Bonus Bonus: If you would like a further exploration of BDNF and other brain health concepts, we did this podcast series and created this brain health curriculum.

Does the phrase “mitochondrial biogenesis” mean anything to you? No? Well, to be honest, it makes my heart go pitter-pat because I understand what is behind that concept – the creation of new mitochondria within our cells. More mitochondria = more energy production = improved function of any given organ.

Mitochondrial function is so important to human health that there is even a well-established concept called “the mitochondrial theory of aging,” which considers loss of mitochondrial number and function as a central pillar in the aging process.

It turns out that Omega-3 fatty acids stimulate mitochondrial biogenesis and enhance mitochondrial efficiency (read here).

Several years ago, my interest was piqued when I read of a nationally known strength coach who insisted his clients supplement with fish oil. Now I know why: Omega 3s directly enhance muscle protein synthesis, while simultaneously decreasing protein breakdown (read here). This effect is so striking that even elderly people, non-athletes, and patients with cancer have experienced benefits.

Wow! So, there you have it… Somebody pass the salmon, please.

• Omega-3s are best absorbed if taken with food.
• Aim for between 2,000-3,000 mg a day (combined DHA and/or EPA).
• Share
• Read more about Dr. Turner
• Find out how and when to take Omega-3 fatty acids

Marianna was suffering a high heart rate all night, every night. She had not had a virus in the last five years. So she knew this was not a natural virus-induced condition. Fortunately, she’d followed the FLCCC, Dr. Been and many of the FLCCC associated doctors inline. Watch her story now.

Dr. Paul Marik and Dr. Mobeen Syed discuss how we can define metabolic syndrome and how we can go about treating it.
Slides

“We Were Inspired By Your Stories and Realized That We Have One, Too!” Even though this couple tried to speak to their family, they were shamed for not wanting to be vaccinated with the experimental COVID-19 vaccines. Watch their story now.

As the “Go To” treatment for COVID-19, it was great for this 69-year-old to know the local clinic treats with ivermectin. Watch the story now.